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- Commercial Dough Presses
Product Description

- Widely used in the production of pastry, egg tart slices, thousand layers of pastry, pizza, biscuits, croissant pastry, danish pastry bakery and so on, which can greatly improve the work efficiency.
- Mainly used for shaping all kinds of bread, biscuits and all kinds of pastry production.
Dough Roller Machine Parameters
- Voltage: AC110V, Rated power: 550W
- Working position(W*H): 95.7"*27.5" (243cm*70cm), Resting position(W*H): 27.5"*31.5" (70cm*80cm)
- Converyor belt size: 20"*78.7" (50cm*200cm), Roller adjustable gap: 0.04"-1.5" (1-38mm)
- Maximun roll weight: 11LB (5kg)
- Conveyor belt material: PVC, Roller materials: 304 stainless steel (chrome plated)
Croissant Pastry Danish Pastry Bakery Roller Puff Pastry Pizza Dough Rolling


- Quick crisp, the finished product has crispy layers
$18.62 $18.62
$ 8 .99 $8.99
$1,455.00 $1,455.00
$ 99 .00 $99.00
$1,075.00 $1,075.00
$ 99 .00 $99.00
$18.80 $18.80
$ 9 .99 $9.99
$775.00 $775.00
$ 99 .00 $99.00