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Jim H
Reviewed in the United States on May 29, 2025
I picked this board up because we’ve gotten into the habit of putting out a little spread when friends come over—cheese, olives, the usual suspects—and my old cutting board setup was starting to look a little sad. This thing instantly classes up the joint. It’s long enough to really spread things out and make it look like you tried, even if all you did was slice some cheddar and toss on a handful of grapes.The acacia wood has a nice, warm tone that looks great on the table; kind of gives off that “I cook with herbs I grew myself” vibe, even though I do not. It also folds up, which was a nice feature. That part actually works smoothly and feels sturdy, and it saves space in our limited cabinet situation. The handles are carved right in and make it easy to carry the whole board from the counter to the table without a panic drop halfway.Couple of small gripes. Mine had a faint smell when I first unpacked it—not like cedar chest strong, but enough to notice. I aired it out and gave it a quick wipe with mineral oil and that solved it. Also, the surface is smooth but not sealed in any obvious way, so I’d recommend treating it before going wild with anything juicy like tomatoes or pickles. Definitely a hand-wash-only deal, and not something you wanna leave soaking.It’s been a hit at our house already, and even my dog Delphi parked herself near it at our last little get-together, eyeing the prosciutto like she was calculating a strategy. If you're after a good looking serving piece that doesn’t eat up storage space, this one does the trick; just don’t skip on the care part or it’ll start to look tired real quick.
Dan B.
Reviewed in the United States on May 2, 2025
I was really impressed with how quickly this charcuterie board arrived — it showed up well-packaged and right on time. First impression: it looks really nice. The acacia wood is beautiful with rich, warm tones, and the overall craftsmanship is impressive. It's definitely a piece that stands out and adds a touch of elegance when serving guests.One of my favorite features is the folding hinge. Not only does it make storage super convenient — especially in smaller kitchen cabinets — but the hinges are recessed, so the board still lays completely flat when in use. A really thoughtful design detail.The size is exactly as advertised (33 x 12 inches), giving you plenty of room for meats, cheeses, fruits, and more. It’s both functional and eye-catching, a great addition to any gathering or dinner party.That said, there was a very small piece of wood that arrived chipped off near the edge. It doesn’t affect functionality, but it was a slight disappointment. Also, I couldn’t tell if the board had been sealed with a food-safe finish, so I’ll be applying one myself just to be cautious. Lastly, this board should not go in the dishwasher — it’s best to hand wash gently and dry immediately to preserve the wood.Overall, it’s a beautiful and practical piece that I’m glad to own. Just a couple of small concerns, but nothing that would stop me from recommending it.
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