Marissa J
Reviewed in the United States on March 26, 2024
I recently made a cheesecake in this pan and it worked out great. I did butter the pan just in case. The cheesecake didn’t stick to the pan at all. It was super easy to use. The quality of the pan seems to be great.
marie s
Reviewed in the United States on November 26, 2024
Very pretty pan. Wanted to like it. However, it is very leaky, which I never experienced with my previous springform pan.
Sally Rankin
Reviewed in the United States on February 21, 2021
Really love this line of pans. If you follow the seasoning before you use the clean up is a breeze. Nothing sticks.
ast77
Reviewed in the United States on August 26, 2020
This pan is beautifully speckled and I love the color of blue that they use. It's leakproof and we have yet to require a waterbath that always comes recommended with cheesecake recipies or line the inside with parchment or foil.My one regret is that it is slightly too large for me and can throw my ratios off. I would have gotten an 8in if I could but still highly satisfied with it.
BSmith
Reviewed in the United States on October 8, 2020
I really like this springform pan! This is the first one I have ever owned and I have only used once but it worked perfectly. I made a coffee cake and it did not stick (I did spray the pan with oil per recipe instructions), it cleaned very easily and cooked evenly.
bob57
Reviewed in the United States on August 28, 2019
The finish on this bakeware is hard to beat. Excellent non-stick surface, but I still use butter on the pans. They clean easy with soap and water. These will last a long time and the color is nice
Ati P
Reviewed in Canada on December 5, 2019
Amazing product, highly recommend it!
PritchFam
Reviewed in the United States on January 24, 2019
I love the blue color of this that makes it so different from all the others. It worked very well, but I still covered the bottom with foil before using it in the water bath - just to be sure it didn't leak.
N. Elizabeth Fried, Ph.D., Executive Coach
Reviewed in the United States on April 9, 2019
I read that it had leaked. Well it does if you just put water in it. However, I use a fairly thick batter and it has never leaked. I have had no problem with anything sticking if I do a light spray of coconut or avacado oil. Bakes evenly and I'm very happy with it