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For Apw For Wyott For Probe, For Rtd Convection Oven AS-1400120, for rtd probe convection oven, for convection oven temperature sensor, as-1400120 temperature probe, as-1400120

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$140.54

$ 60 .99 $60.99

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  • Designed to ensure accurate monitoring, this probe fits convection oven systems using AS-1400120, RTD sensor function to stabilize temperature and improve overall oven consistency.
  • Built to work with convection ovens requiring AS-1400120, this temperature probe reliable sensor accuracy for consistent cooking environments and professional-grade heat control.
  • Enhance temperature regulation with this RTD probe compatible with AS-1400120, providing steady performance and effective integration into convection oven units for safe and accurate operation.
  • This temperature probe, built for AS-1400120 configurations, supports convection ovens by detecting thermal changes rapidly, helping to ensure uniformity during extended cook cycles.
  • Fits for AS-1400120; compatible with commercial convection ovens requiring RTD probes; helps regulate temperature accurately in food service operations, ensuring consistent heating and stable cooking environments.


Designed to ensure accurate monitoring, this probe fits convection oven systems using AS-1400120, RTD sensor function to stabilize temperature and improve overall oven consistency. Built to work with convection ovens requiring AS-1400120, this temperature probe reliable sensor accuracy for consistent cooking environments and professional-grade heat control. Enhance temperature regulation with this RTD probe compatible with AS-1400120, providing steady performance and effective integration into convection oven units for safe and accurate operation. This temperature probe, built for AS-1400120 configurations, supports convection ovens by detecting thermal changes rapidly, helping to ensure uniformity during extended cook cycles. Fits for AS-1400120; compatible with commercial convection ovens requiring RTD probes; helps regulate temperature accurately in food service operations, ensuring consistent heating and stable cooking environments.


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