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Your cart is empty.The best grilling accessory for any gas, pellet or charcoal grill. Practically universal, this set will fit any grill at least 15.25” deep. Just throw it on top of your existing grates and let it preheat for 5 minutes and you’re ready to grill the best food of your life. Nobody wants a burnt or dry meal. Flare-ups can quickly ruin any backyard cookout. At GrillGrate, we believe that grilling should be easy, fun, and stress-free – every time. All you need is the best grilling accessories to make that happen. Grilling vegetables has never been easier or more fun. The vegetables sit right on top of the flame, searing them with flavor and getting those awesome grill marks. Fits all grills, gas, charcoal, and pellet. Fits grills 15.25” or deeper. 13” tall, 15.5” wide grate area. No more having to use a separate veggie basket or foil. Just use the GrillGrate. No more wasted space on your grill. The entire grate surface is usable. Hassle-free, easy clean up. Throw it in the dishwasher. Grilling fish will never be the same. The drainage holes allow any extra oil or fluids to drain away, leaving you with a perfectly cooked fish every time. GrillGrate can be used in multiple configurations. Use it flat for grilling burgers, dogs, steaks, kabobs, etc. Use it at an angle for roasting or searing. Use the hooks to hang things like sausage or peppers from. The options are endless and limited only by your imagination. Stop using so much propane or charcoal. The GrillGrate will allow you to use less fuel and get better results.
Santa Fean
Reviewed in the United States on April 15, 2025
Since my smoker (a Traeger Pro) does a great job of smoking, but not grilling, I purchased this searing grate so that the grilling temperature would exceed 500 degrees. This grate does the trick. I can now grill steaks, fish and veggies perfectly. I really like that one side of the grate is flat, so that fish can easily be flipped over with a spatula without it breaking apart. The ridged side is perfect for getting those grill marks on your steaks and burgers. Somewhat expensive, but high quality and worth every penny. The more you use it the more it seasons. I scrape off any meat drippings as sooon as I remove the meat and that's the only "care" I have to give it.
B. Wescott
Reviewed in the United States on September 3, 2024
Not described correctly. Not the same length as the smaller ones that you can link together.
woody koch
Reviewed in the United States on August 9, 2024
Heats up fast
Ozfreak
Reviewed in the United States on August 22, 2024
I use this on my PitBoss to grill steaks or chicken. Works great! It's a bit of a pain to clean but worth it to me!
Jim in Cincy
Reviewed in the United States on August 16, 2024
I purchased this to use on my Weber spirits grill. It was recommended by a number of people, from friends to Reddit users. I purchased the generic size as I don't need a lot of area and it was cheaper than the item made specifically for my Weber model.The instructions note to prepare it by rubbing a raw onion on it. I grilled boneless skinless chicken thighs, but forgot to rub a little olive oil on the chicken. Next time...
Lake Mom
Reviewed in the United States on July 28, 2024
Used this for filets. Worked well.
Athol Gooden
Reviewed in the United States on July 23, 2024
Gives great grill lines on your meat while helping to eliminate flare-ups!
Martin
Reviewed in the United States on May 23, 2024
I like the flavor zone grill grates because I do a lot of indirect cooking. I cook on the cool side of my grill and put the flavor zone grate on the hot side. Once I get my food to the internal temp I want I can move it to the HOT flavor zone grill grate and get a really nice sear. You can use either side (flat or railed) but I prefer the flat side.
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