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- Cake Pans /
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Product Description

PhantomSky premium quality silicone dessert mold, you will have a happy baking experience.

- -- Great for baking classic fluted tube cakes and festive bread or molding gelatins and frozen desserts.
- -- Non-stick finish for easy food release and cleanup.
- -- Hand wash with mild detergent, or just put it in the dishwasher.
- -- Great ideas for both individual or party occasions, such as birthdays, weddings, anniversaries, and Christmas or New Year parties.
Product Specification
Material: Silicone
Color: Random Color
Size: 24 x 24 x 7.5 CM / 9.45 x 9.45 x 2.95 Inch
Working Temperature: -40℃ to 230℃ (-40℉ to 446℉)
Package Includes: 1 Piece Silicone Fluted Cake Mold
Non-stick & easy to release
Flexible and easy to clean, easy to de-mold, clean, and exceptional durability.
Multifunctional
The molds can be used for making bundt, chocoflan, and tube cakes.




Warm Notes:
- Please rinse the silicone mold with warm soapy water before and after each use, and please keep it dry before storing it in the cupboard.
- Please keep it away from open flames, and avoid scratching or piercing by sharp objects.
- Please brush oil or spray non-stick spray before using the mold.
- Pour the batter to 80% of the capacity can effectively avoid mold deformation. The gingerbread cake is best served within a day of baking.
- After completing baking, please remove the pan from the oven, and then place the baked product on the cold rack until it is completely cooled before removing the mold.
- The color is random, the main picture shows the effect picture. Please allow slight deviation of manual measurement.
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