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The Quick Fire 13.5-inch Wok from Sur La Table Kitchen Essentials lives up to its name, checking all the boxes for achieving the smoky, "wok hei" flavor we love in Chinese cuisine. The beauty of stir-frying lies in its speed and flavor, both made possible with this carbon steel wok, designed for high-heat cooking. Made from heat-responsive carbon steel, this wok naturally develops a nonstick patina that improves the wok's cooking performance over time. Suitable for all stovetops, it sears, stir-fries, and sautés food to perfection—achieving the ideal crisp on the outside while maintaining tender textures inside. And since constant tossing and flipping are key to stir-frying, this wok features riveted handles for a strong and secure grip.
Sur La Table Kitchen Essentials is your cooking toolkit for preparing crowd-pleasing homemade dishes and desserts. Invite discovery and delight to in-home dining with practical, modern cookware, dinnerware, and must-have utensils for carrying out every kitchen task. So, roll up your sleeves, cook delicious food and make people happy.
Leonard
Reviewed in the United States on May 9, 2025
It looks well made, but for some reason I thought that it'd be heavier than what it actually is. The wooden handle feels sturdy and allows you to maneuver with the wok while cooking and washing. Something that sadly I didn't know is that I needed to season the wok before and after using and that leaving it with water on it could affect it, because of this it got some stains that I'm pretty sure I won't be able to take off from it, nevertheless I recognize that it was totally my fault.Thanks to the flat bottom I was able to use it in my flat electric stove, nevertheless it didn't feel that the heat was distributing uniformly all over the wok, most likely because of the size.It is a pretty big size so consider the storage space when getting it.
PacNWMom
Reviewed in the United States on May 6, 2025
This carbon steel wok from Sur La Table is the real deal. It has a smooth, solid wood handle that has a nice grip and feel to it, and a metal handle on the other side for support when moving it. It heated quickly and evenly and retained its heat well. I made a stir fry for my first cook in it and it performed very well with no significant sticking, despite me not using much oil. I cooked diced chicken first before adding vegetables, eggs, seasonings, and a light sauce and everything came out great!Carbon steel is similar to cast iron in that it benefits from seasoning and proper care and handling to maintain the seasoning. With a little attention to this process, this wok will have great nonstick qualities and performance for many years.
A Customer
Reviewed in the United States on May 5, 2025
This is a really well made wok, I was quite surprised by the quality given it's fairly low price point for a wok of this size. The carbon steel is well machined, and has a nice flat base for use on home stoves, and the wooden handle is fantastic to grip and use. The wok itself isn't as finely machined as ones that cost hundreds more but it's more than enough for a home cook, especially for someone who uses one every week or so.I was able to get the wok clean after scrubbing it with dish soap, and then threw it on a burner and let it rip, after drying it I used some avocado oil and wipe it on using a paper towel and let it burn into the metal and did that twice. The wok looks fantastic and has functioned really well for me, and I plan on getting one as a gift for a friend of mine as he's been using a non-stick wok for a few years.This is a good wok at a good price, and I would happily recommend it to others!
Kaaarinnn
Reviewed in the United States on May 30, 2025
This brand has a good reputation and the quality of this wok is as expected as well. I find that it’s solid, durable, and as long as you take care of it such as not putting it in the dishwasher and being too abrasive with it, it’ll last a long time. It heats evenly and easy to toss my stir fries.
Mongo
Reviewed in the United States on May 24, 2025
This is a well made, high quality wok given its price point! I was pleasantly surprised. The steel is thick and the whole feel of the wok is durable. It cooks well, and I love the flat bottom which adds stability. Very happy with this!
SB in 702
Reviewed in the United States on May 23, 2025
Good quality high carbon steel gets very hot. Nice cooking surface easy to season highly recommend this wok for anyone who is looking for a high-quality wok.
Danni
Reviewed in the United States on May 14, 2025
Nice wok. I've used it a few times now and it's easy to use and heats evenly. I don't like how long it takes to cool down. I rushed it once and washed it while it was warm and the nonstick coating suffered from it. The pan is still usable but doesn't look that great now. Overall, it's a decent wok but be sure to let it cool completely before washing it.
Marcus
Reviewed in the United States on May 13, 2025
This wok has been a good addition to my kitchen. I use it to make stir frys and other dishes at home. I like that it is nice and thick but also lightweight. For the price it is a good value.
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