Your cart is empty.
Your cart is empty.Product Description
Why Choose Us?
We're specializing in the production of Silicone Molds,We have been committed to the development and production of various silicone molds, in order to enable every customer to produce kitchen silicone molds and tools with professional baking effects.If you need professional baking tools, then this will be your best partner. we also accept the DIY mold too.
How to make ?
1-3g salt, 350ml water, 45g potato flour,75g corn flour, 25g cornmeal, a little butter(convenient demoulding)Stir all ingredients, heat to melt, pour into the mold, microwave for 3minutes, carefully remove
2-Sugar :Heat 100g sugar into a liquid, pour on a heat-resistant mat, mash at room temperature,turn into powdered sugar, place on the mold, drop in edible coloring to adjust the color, fillthe mold, brush off excess powdered sugar, at 257°F for 1 min, remove carefully
3-Chocolate (not pure chocolate) : 50g butfer, 50g flour, 50g egg white,50g chocolate,10g sugar,heat and mix, pour into molds,clean up excess, microwave to 320°F for 5 minutes, removecarefully
Easy to Use
It can be used in ovens and refrigerators, and can be used in the temperature range of - 40 ~ 230 ℃. Our fondant molds are easy to use, very flexible and easy to clean. Our molds can also be cleaned in the dishwasher.
DB
Reviewed in the United States on March 8, 2025
I used this for chocolate white, dark, and milk and it was impossible to remove the complete piece for use.
M-Laure
Reviewed in France on March 27, 2025
Conforme
Angéline Voillot
Reviewed in France on March 21, 2025
Super
Vic
Reviewed in the United States on February 9, 2025
Well made but hard to unmold
Denisse gonzalez
Reviewed in Mexico on January 14, 2025
Muchas gracias es lo que esperaba súper lindo
liz
Reviewed in the United States on July 23, 2024
I used with liquid polymer and they did well. Was able to back at very low polymer Temps. I think chocolate would be easy too. Nice thickness for more fragile parts of design to come out.
Zack Dowd
Reviewed in the United States on June 28, 2024
I'm disappointed and will attempt to return. I tried the "mango" mold shape however it didn't hold the shape. Difficult to move once filled even though on a cutting board, the flimsy material and no support made them not hold shape. I have yet to pop them out and doubt they will be the shape advertised.
Caroline
Reviewed in Canada on December 13, 2024
Le produit est de très bonne qualité mais il aurait été souhaitable qu’il transmette les recettes possibles qui sont difficiles à trouver sur internet.
sonia
Reviewed in Italy on November 4, 2024
di facile uso
BEKIND
Reviewed in the United States on October 27, 2024
If you are wanting something to look just like it get it!! I love these molds, i spray them alittle and told comes right out, ready to wash and dry, just buy this!!
Gregory Moyer
Reviewed in the United States on April 6, 2024
Glad to.have found leaf molds so I could create the leaves for my daughter's cake. They are silicone and are relatively simple to use.
B. Andrews
Reviewed in the United States on December 14, 2023
The wings are very, very easy but the head/neck pieces are a little harder because there is a ridge outline on them so you can't just push your bench scraper across in one clean motion to get rid of all of the excess. If you have time, this is a little annoying, but okay. If you are in a hurry, this definitely burns those precious seconds that you would use putting extra care into the tips which can sometimes be a little difficult to make sure they fill.All and all, I have to say it's a lovely mold and helped to inspire my Matthew Bourne's Swan Cake.
Chefjosh11b2v
Reviewed in the United States on September 4, 2022
These molds are spot on. Not the cheap silicone either. These are well worth the money especially if you have a lot for banquet desserts.
Recommended Products