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14' Honeycomb Non Stick Wok Pan Stainless Steel Stir-fry Wok with Lid,Skillet with Stay-cool Handle PFOA Free Suitable for Induction, Ceramic, Electric, and Gas Cooktops (Sliver, 14 Inches)

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$109.99

$ 48 .99 $48.99

In Stock

1.:13 Inches


2.Color:Silver


About this item

  • High Efficiency and Safe – the special Hex construction brings together the performance of stainless steel, the durability of cast iron, and the convenience of nonstick. Cathylin’s PFOA-free coating guarantee oven safe up to 500 degrees, stovetop, gas and induction range-ready.
  • Only Temperature in the Wok, Not in Hand – as the only element we touched with when cooking, Handle the essential component of the most frequently used items in the kitchen and therefore merit careful study. Perfectly balanced the center of weight while keeping heat away from hand,
  • Tri-ply Construction Body, Guarantee of Quality – inner and outer stainless steel and aluminum in the middle, such tri-ply construction ensures the wok’s conduction of consistence and heat. The outstanding durability overtime ensures Cathylin’s wok will be your more reliable cookware in kitchen.
  • Seasoning First – to ‘season’ a wok doesn’t mean drizzling it with salt and pepper, but rather is the process of creating a protective layer. Actually, seasoning a wok is actually surprisingly simple. We shall put it instruction in the description part.
  • Daily Care of The Wok – as a nonstick wok, it’s not so recommendable using abrasive cleaning materials like steel wool, stiff bristle brushes or scouring pads. They will scratch the surface of nonstick. Soft sponges or wash cloths will be a better choice.



Product Description

不锈钢1

Sharing is a magical thing, it amplifies happiness and diminishes sadness.

The best way of life for us, is to live the moments we share with families and friends. Then these moments turn into beautiful memories that become part of us.

-- Cathylin

Why Choose Cathylin Honeycomb Nonstick Stainless Steel Wok

depth

3" Depth

You donot need to worry about stir frying food out of wok, and bigger internal body makes cooking easier.

bottom

Triple-Base Bottom

the advantage is heating faster and more evenly.

smokeless

Smokeless

since we know that smoke is one of the most important problem in kitchen, we take smokeless feature into consideration when we design the wok.

3003002

Rivet-less

another feature of the wok is Rivet-less. it is said that it is hard for people to clean up around the rivet. Thus, we design it Rivet-less, easy for you to clean and more healthy.

3003001

How to Season Wok:

A new wok may come with some machine oil stain (during manufacturing), after first wash to clean it then we can start seasoning. Heat up the wok thoroughly, and be easy when it turns to matte grey, that’s normal for steel heated. Now we can put the oil such as vegetable or sunflower oil inside, not too much, but a thin layer coating the inner surface just. Heat the oil to smoking point. Last that status for 40 seconds approx., tilt and turn the wok to feed oil in every corner during this period. Lastly, clean the wok again without detergent. Congratulation! Now you got a seasoned wok. :)


Customer
Reviewed in the United States on March 7, 2025
I absolutely love this pan works great I use it all the time
John, Hong Kong
Reviewed in the United States on March 17, 2025
This is a very good pan. 14 inches is large by any standards, but that's what I wanted. Good solid, quality product. Heats evenly, strong handle. Looks like it will last a good while, unlike other non-stick pans!
Jason Melia
Reviewed in the United States on January 17, 2025
We replaced an old similar frying pan. My wife loves this frying pan/wok. It cooks evenly and perfectly everytime
Customer
Reviewed in the United States on April 19, 2025
Great product and non sticky wok, easy to clean!
Princess Peach
Reviewed in the United States on February 27, 2024
I really wanted to like this wok. It worked beautifully for the first few months. After 4 months, you can see the surface is starting to come off. Not durable nor good value.
gamaltaha
Reviewed in Egypt on November 11, 2024
اليد فعلا لاتسخن وارضية الووك غير لاصقة تماما ونوع الاستينسل عالى المواصفات
Ching Ng
Reviewed in the United States on October 4, 2024
love this wok, it work great with almost everything i cook except my fried rice. it's my rice to mushy even though my rice dry and hard, sitting fridge for two days. Besides that, everything else is great. The qualify is very sturdy and well made. The lid handle to be lower and smaller in my opinion and i notices that is kind hard wash in way. The grids on the wok makes hard get it really clean.
Tanish Swaraj
Reviewed in the United States on May 9, 2023
This wok has exceeded my expectations in terms of its non-stick surface, which allows for easy cooking and even easier cleanup. The wok heats up quickly and evenly, making it perfect for stir-frying and sautéing. The stay-cool handle is a great safety feature, and the fact that it is suitable for use on a variety of cooktops, including induction, ceramic, electric, and gas, makes it a versatile addition to any kitchen. The PFOA-free construction is also a huge plus, giving me peace of mind when cooking for my family. I highly recommend this stainless steel stir-fry wok non-stick skillet to anyone looking for a high-quality, durable, and versatile cooking tool.
Matt
Reviewed in the United States on November 2, 2023
Wok is sufficiently non-stick. Had some difficulty getting the handles on as it came fully disassembled. All the parts were there. I would normally give it more stars, but while cooking with the lid standing up on its handle, one day it just snapped and fell over. No outside force, just snapped. I blame flimsy design and poor material as it's just two narrow strips of plastic. If it were solid that may not have occurred. I see the handle design has been changed since I bought mine, so maybe it's a known issue?I wish there was a way to reach out to the seller to see about a replacement handle, but I can't seem to find a way to contact them.
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