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18/10 Stainless Steel Stock Pot 8 Quart Cooking Induction Pot Tri-Ply Stockpot with Lid

Free shipping on orders over $29.99

$37.99

$ 16 .99 $16.99

In Stock

1.Size:6 Quarts


2.:18/10 Stainless Steel Stockpot


About this item

  • Healthy Material: the tri-ply pasta pot consists of 18/10 stainless steel interior, aluminum core and 18/0 stainless steel exterior, no toxic coating to worry about chipping, also rust resistant for long life
  • Fast Heating: the soup pot has a sturdy structure that is not easily deformed, as well as good heat conductivity, so it heats up evenly and prevents hot spots, allowing you to save energy while cooking faster
  • Stock Pot with Lid: tempered glass lid is easy to monitor your food’ s progress without releasing heat or flavor, the small hole of lid for venting excess vapors keeps the air flowing and avoids spilling out
  • Exquisite Craft: our pot features flat rim for easy pouring and double rivet handles for a firm grip, brushed interior for wear resistance and less food sticking, mirrored exterior keeps the steam pot shiny
  • Multi-Purpose: the large stock pot is compatible with most stovetops, also dishwasher and oven safe, you can use the pot to prepare delicious soup, pasta, meat, also can use it as a container for food



Product Description

stockpot

18/10 Stainless Steel Stock Pot

The pasta soup pot with 3-ply construction(18/10 stainless steel inner, aluminum core and 18/0 stainless steel outer), transfers heat quickly and evenly from base to the edges, saving energy and time, without any toxic coating or chemical substances leaching into the food, better protection against rust and sturdy for long use.

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Great Choice for Cooking

This large pasta pot with lid can be used as a soup pot, boiling pot, steam pot, stock pot, great for boiling seafood, pasta, vegetables and simmering soup. Suitable for most stovetops including electrical stove, ceramic stove and gas cooktops and more.

Multi-Purpose

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msjudyb1
Reviewed in the United States on March 26, 2025
quality pot, had bought another and could not get it clean after just one use, this one is very sturdy and still shines after multiple uses
Marian Crawford
Reviewed in the United States on March 1, 2025
Successful Cooked First Meal in this Pot!
Handy Man
Reviewed in the United States on February 16, 2025
Works as it should and looks good!
Cliente de
Reviewed in Mexico on February 11, 2025
El producto tiene una calidad excelente, me gusta su acabado y particularmente su precio, lo recomiendo.
Gigi
Reviewed in the United States on January 3, 2025
Love my pots, the durability, and the weight of these pots are amazing. Came in handy for my holiday cooking.
Wendee Carpenter
Reviewed in the United States on January 16, 2025
This 12QT Stainless Steel Stock Pot is wonderful. We wanted something with Tri-ply, which really helps tremendously with even heat distribution. And we needed a stock pot that had a lot of capacity, but would fit our stove!We have a glass top stove, which this works great on and fits perfectly. It heats up quickly and evenly all around. The glass lid was also a personal choice, and makes it so much easier to see what is happening inside the pot without constantly letting out all the steam and heat just to take a look inside.It looks and feels very well crafted, and like it will last in our kitchen for decades. Short of us needing something even bigger!
Diana Rodriguez
Reviewed in Mexico on September 6, 2024
El producto llegó bien y a tiempo y en uso no he tenido problema no se pega y se limpia muy bien
IF
Reviewed in Mexico on September 15, 2024
Llegó muy rápido, se ve de buena calidad, aún no la uso.
Elle
Reviewed in the United States on May 7, 2024
The metal is thick for this pot, so things you cook will heat evenly. The lid has a vent hole that can also be used to temp inside with a long thermometer without taking off the lid. The pot holds a LOT. It's also been easy (so far) for me to clean. I will warn those that have a hard time picking up heavy things that this pot may not be for you as it's very heavy. If you're looking for a large, well-made pot, I would recommend this one. Especially for the price.
JMBR
Reviewed in Mexico on February 22, 2024
Buena olla para la cocina y para usar en la parrilla de inducción, ya que es de acero inoxidable. Muy contento con la compra.
lucia isabel huerta valdivia
Reviewed in Mexico on October 25, 2024
La verdad está muy bien y vale mucho la pena, si calienta bien no se pega nada, la recomiendo mucho porque la comida si queda bien 🩷🩷🩷🩷🩷🩷🩷🩷🩷🩷🩷🩷🩷🩷🩷🩷🩷🩷🩷🩷🩷🩷🩷🩷🩷🩷🩷🩷🩷🩷
Brenda G. Shell
Reviewed in the United States on December 18, 2023
I bought it for My Granddaughter & it was a very nice stock pot. Heavy,great features & nice to look at. She loves it. Highly Recommend this one!
Jonell Restivo
Reviewed in the United States on October 15, 2023
I have been looking for a large soup pot that's deep enough to accommodate a whole chicken for soup.I went through all the options first shopping for size using how many quarts the pot would hold. But I realized it's not the quart amount, it's the depth of the pot I should be searching for.I originally was looking at Dutch Ovens and realized that they were mostly shallow, even though they accommodated 6.5 to 8 quarts.Then I started looking for stock pots and the selection was abundant. This pot is stainless steel, simple with clean lines and a solid construction measuring 11 inches high, and holds 12 quarts. Perfect for making a pot of delicious soup packed with fresh vegetables. It is also not a weighted pot, making it easy to pick up when it's full.Deep enough to completely cover a whole chicken in water so it cooks throughout. I took a photo of my grandmother's pot that's over 100 years old. She brought it over from Sicily around 1900, and I can remember the dozens of huge meals she would prepare for our large family, cooked in that large pot.I remember when she cooked chicken soup, the chicken feet were sticking out of the pot's rim. All meat came from butcher shops, and when you bought a chicken, you bought the entire bird, head to feet. We ate hot soup even in the summer on the hottest day of the year.Italians didn’t care what month it was. The kitchen made hot food 365 days a year, in the heat, the rain, or snow.But that pot is aluminum, and because soup is boiling water, the inside always turned dark needing a Brillo scouring pad to remove the dark stains. You can see them side by side, and I still use that huge pot, but it was time for an updated version.Her stock pot is 123 years old, still beautiful, in great condition, and well-made. Thank you, Grandma.
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