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Jeffrey M
Reviewed in the United States on March 9, 2025
Just got this yesterday and tried it out today. It did a perfectly serviceable job of making sheet pasta and then cutting some fettuccine. I'm happy I made the purchase and look forward to plenty of fresh homemade pasta.
Em
Reviewed in the United States on March 29, 2025
You don’t need name brand attachments. If you have a KitchenAid mixer this will work great! Easy to attach, pretty easy to learn to use, and not too bad to clean. This was our first time ever making fresh pasta.
LonesomeDove
Reviewed in the United States on March 27, 2025
I love gadgets, particularly kitchen gadgets, and this one is da bomb! Works great with my KitchenAid stand mixer. It's just fun to use!Very sturdily built, reasonably lightweight due to partial hard plastic construction. I've had no problems with stickiness, but of course, you need to prepare the dough properly and make sure it's decently coated with flour. I've read recipes that say to refrigerate the dough for an hour or two to firm it up, but I've found that it works just fine at room temperature and, in fact, cold dough seems to lose elasticity and break and crumble when you feed it through.There are hand pasta rollers, and they do a similar job, but they're almost as expensive as this gadget (the better quality ones, that is, and trust me, you want to stay away from the cheaper ones). If you've got the stand mixer, it's so much easier to just turn it on and feed the dough in. You don't have to clamp a hand roller to your counter and try to coordinate feeding the dough in while turning the handle with your other hand. I also love that this comes with a collapsible stand for drying your finished pasta.And did I mention it's FUN?
senay yilmaz
Reviewed in the United States on January 18, 2025
I think it is very well made and easy to use. First time in my life I made fettuccine and it was so easy. Only problem is fettuccine cutter, don't know why it made double cuts. I had to separate each of them. I will try again and will see it will continue or not.
JoAnnC
Reviewed in the United States on April 14, 2025
Love this pasta roller. Super easy to attach to my kitchen aid. Works amazingly well. Fresh pasta is a breeze to make by myself. Highly recommend!!!
Customer
Reviewed in Italy on July 6, 2024
Veramente avevo comperato con molti dubbi non sendo originale. Ma mi a sorpreso. Non solo è di qualità e anche pratico per aver y 3 rulli in un solo pezzo
Stockholder
Reviewed in the United States on December 24, 2024
I have owned various iterations of the K5 Kitchenaid mixers for over 43 years. My original, made in Hobart, Indiana, is still chugging alongside two newer models I have acumulated over the years. I have used the official Kitchen-Aid pasta roller & cutters hundreds of times. The roller works well, but the cutting blades are not precise, and I found myself having to pull apart and seperate strands of poorly cut pasta for years. This problem, plus the need to change from the roller to the blades of the 3-part contraption prompted me to look beyond and consider this unified unit. It was also very reasonably priced.I am very pleased with its function. It rolls pasta dough perfectly, and cuts precisely. Even strands of fine spaghetti are cut cleanly and seperately. Plus, the unified head speeds up the pasta process significantly. There is no more unscrewing the roller from the machine head, and then remounting a cutting head before cutting pasta strands. You can easily switch from fine spaghetti to broader fettuccini within the same batch of dough without stopping.All of this great function is of course based upon having a pasta dough prepared with optimal proportions of liquid to flour. So many of the complaints listed in the reviews boil down to wet dough. This is also one source of the concern with "cleaning the machine." A pasta machine cleans itself: Let any residue dry completely and then let it crank a bit. The residue will fall out. The ravioli maker is a different story, (because of the filling) but none of those work well anyway. My experience with making ravioli for more than a half century is that a ravioli mold is a far better way to go. Just use the machine to sheet the dough and lay it on the mold. Use a large pastry bag to dole the filling.The only downside to this attachment that I can see is that the operater should be extra vigilant while using it. There are three moving parts, since the roller and both cutting blades engage and roll during every use. I make sure my cuffs are rolled up!
Martin W.
Reviewed in Sweden on February 16, 2023
Works great, easy to use and well built. My very first try at making ravioli was a success! An excellent buy for the price.
Customer
Reviewed in the United Kingdom on January 8, 2023
I am extremely happy with it this product. I love that it’s all in one attachment, it’s easy to attach to my Kitchen Aid mixer and vey easy to use. Sturdy bit of kit. Great value for money.
Cheri Gosk
Reviewed in Canada on November 12, 2021
I have never made pasta before but received this as a gift. I went to the first online recipe I could find, mixed up a batch of pasta using OO Italian flour and used my new three-in-one pasta roller & cutter to make fettuccini and spaghettis noodles . It turned out great! The unit attached easily to my KitchenAid mixer but you need to keep up with the longer screw when not using it. I am thankful there is a pasta drying rack because I didn't realize how much space the pasta would take up laying flat on a counter. I would highly recommend this addition to your kitchen arsenal. It’ seems to be well built, solid and easy to use!
Nixon
Reviewed in Canada on October 10, 2021
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