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Dial
choose your desired thickness by adjusting the dial
Hold
grip the ergonomic handle firmly for better control
Slice away
glide smoothly while cutting away at your favorite cheese
MARTA M
Reviewed in the United States on February 20, 2025
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Nolan Smith
Reviewed in the United States on January 11, 2025
Works great on blocks of cheese. Just be careful not to hold the cheese in you hand, or otherwise you could Ernest P Worrell you palm.
S. Lanning
Reviewed in the United States on August 27, 2024
If slicing from the sides or ends works for your needs, this is a great cheese slicer. There is no worry about cutting wires breaking because their are no wires. Just a blade.
Eri Antariksa
Reviewed in the United States on November 7, 2023
Dial has a poor level of thickness differences and both sides of the sliding dial do not match up well, giving a thicker slice on one side than the other.. I thought this would be much more variable like a similarly built product I once owned, but I was very wrong.. cannot get very thin slices, only quite thick or needlessly deep cuts that I could simply use a knife for..About to throw this out once I find a better replacement.
Saltwater J
Reviewed in Canada on January 22, 2023
Although the blade is sharp, cutting cheese is difficult because the roller does not stay where you position it. The roller always slides into the blade. Not designed well.
Jiblet
Reviewed in the United States on July 21, 2021
Works well, and as intended. Sometimes a softer cheese may need a half hour or so of refrigeration to firm so that thin even slices can be made. Zyliss has always made good products, though not as durable since changing production to China.
P Saunders
Reviewed in the United States on February 22, 2021
Like the product but you need to be very careful when cutting because it is super sharp cut myself twice
Barry Milton
Reviewed in the United States on June 9, 2020
I’ve used Zyliss products before and they’ve always been high-quality, this slicer is no exception. At first the slices were thicker in the middle and thinner toward the sides, caused by a blade that was slightly bent (see image). The blade of a cheese slicer needs to be very thin to reduce the amount of friction so the slicer can be easily pulled through the trees without tearing.This was easy to correct. I wrapped the end of my thumb with athletic tape so my thumb wouldn’t get cut in case I slipped. Then I gently pushed the blade down in the middle and observed what happened. I went slowly and it took 15 or 20 gentle nunges to get the blade straight but now the slices are uniform in thickness.A great little product that does a superb job but you may have to take a few minutes to get the blade perfectly straight. It’s worth the effort. Highly recommend.
Elliot Jenner
Reviewed in the United States on August 17, 2018
This device does not remotely do what it is supposed to, failing on multiple fronts. It adjusts very coarsely and the smallest setting still gives a quite thick cut. The wheel side of the cutter wraps the cheese around it if the slice is small enough or the cheese is soft enough, and pulling it off reduces the cheese to small chunks. It is also impossible to do long cuts as the wheel clogs with the wrapped cheese. On large settings, it more breaks apart the cheese than cuts it, meaning no matter what you get chucks rather than any kind of clean cut. The adjustment mechanism is also very loose, meaning it tends to open up the more you use it unless you adopt a very awkward grip. The only thing it is good at is being easy to clean. All in all, it is completely unfit for purpose, and far inferior to the older Dial-a-Slice model, which while prone to breaking at least did the job until then.
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