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Staruby: Enjoy your life.
- Reusable 6-Cavity large round silicone disc, cake, pie, custard, tart and resin coaster mold.
- Non-stick silicone cake mold, easy to bake perfect shaped cake, mousse.
- Dishwasher, oven, microwave, freezer safe.
- Ideal for family use, bake enough cake, mousse in the morning to give kids sufficient calories for their school time.
- Non-stick, high quality silicone material makes it easier to pop out and time saving for morning baking.
- Clean up like a breeze, just simply rinse them in warm soapy water or place in dishwasher after use.
- Cake for all taste and occasions - Birthday, Christmas, Easter, Halloween, Mother's Day and more.
- DIY Resin Coaster.
- Spend some together time with these homemade mousse activities, relaxing and fun.
- Material: silicone
- Size: 12.9 x 8.7x 0.9 inch, each cavity measures 4 inches in diameter.
- Heat Resistant from -40 to +440 degrees Fahrenheit
Customer
Reviewed in the United States on January 25, 2025
This item was a good value for money, it was easy to remove the cakes once they cooled off. I made a carrot cake with this mold, very easy to clean. The material is durable in the oven. I loved the appearance and the color. Great buy would buy again!
Wendy
Reviewed in the United States on August 30, 2024
I bought this for my mom and she loved it! Great quality for the low price, and easy to use!
Lori
Reviewed in the United States on June 10, 2024
I ordered this for making air fresheners. It shipped flat in a small protective box and was perfect for what I needed. I then ordered a second one which shipped rolled up wrapped in plastic. It left permanent folds in the mold that would not come out. I ordered a replacement which also shipped folded up, leaving the mold shape permanently altered. Defeats the purpose if you need a perfect circle. Works really well if you can get them to ship it to you properly.
Jessica Jordan
Reviewed in the United States on October 25, 2024
Ease of use, has great flexibility, and great quality. No stickiness
Rebecca
Reviewed in the United States on August 24, 2023
I use these molds to make hamburger rolls. I have been on a ketogenic/ketovore way of eating for almost 4 yrs now and this mold has gotten a real workout. I also took scissors and cut them into individual molds so that I can also use them to make 90 microwave rolls. If I want to make all 6 at a time, I just fill them and load them onto a cooking sheet. They truly are perfect and whether i'm making rolls, cookies, or chips - they come out perfectly every time and nothing sticks to them. They clean up with a rince in hot soapy water. Super easy, super convenient.
Hope
Reviewed in the United States on October 2, 2023
It's very flimsy, you'd need something under it if baking or moving it around period. Was smaller than I thought it would be. Also was abit warped cause they packaged it all folded up, they shouldn't have had it folded like that,it will only get worse the longer its folded.
STEPHANIE BANKS
Reviewed in the United Kingdom on August 5, 2022
I've bought this to use with resin. I really hate it when they're folded over multiple times for posting. Even when filled with resin they do not straighten out. My makes are not perfect circles. Would be a perfect product otherwise.
Sarie B
Reviewed in the United States on July 22, 2022
The cavities in this mold are PERFECT for the Keto breakfast sandwiches I make! I prepare large round precooked sausage patties and melt cheese on top of them...and I crack a large egg in each mold cavity, and beat it well, with a fork...I place it in the microwave for about 45 seconds to a minute, and it creates a perfect egg disk, just like what you find in fast food breakfast sandwiches! Since Ketogenic lifestyles don't eat grains/flours, and other things that inflame or create carbs that turn into forms of sugar in our bodies, I make a "chaffle bun" using mini dash waffle makers. (Two chaffles...one for the top and one for the bottom! I place the juicy sausage with the melted cheese on one chaffle, then the lovely egg disk that fits over the sausage patty beautifully, and then the top chaffle...OR sometimes I'll place a sausage on the bottom, the egg disk, THEN another sausage patty, (with the melted cheese on top), then the last chaffle. Delicious! I place the mold on a small cutting board so that the mold has support. I'm guessing you could also probably bake the eggs in an oven or under the broiler.... but you'll need to keep an eye on them. You can also probably make a whole sheet of 6, let them cool, and then place small pieces of parchment paper between them, pop them in a Ziploc freezer bag and freeze them for later use. These molds would also be perfect for Keto buns using almond flour.... baked in the oven! To create basic chaffles I grab a glass measuring cup, and pour in 1/2 cup of shredded cheese (I use different ones...cheddar will make the chaffle taste different than if I use Mozzarella or Mexican blend), and then add ONE LARGE egg. I grab a fork and mix it well. You can add sweet or savory herbs or flavor but the basic one is perfect for sandwiches of all kinds. THEN when the two mini makers have heated (the light on the lid will go off), take a small 1/4 measuring cup and fill it to the top...level...and gently pour it into the center of the maker...lower the lid, and then pour the rest of the mix into the second maker. Do NOT open the lid...it will take around 2.5 to 3 minutes for it to be done. The maker will smoke at first.... once it stops smoking, carefully lift the top and gently separate it from the unit, set it on a plate, grab the other part from the second unit, and then build your sandwich! Amazing and rich and delicious.
Fran S.
Reviewed in Canada on February 13, 2021
Great moulds for resin that have been used several times and clean up easily.
Riley Barrows
Reviewed in the United States on April 19, 2021
I make breakfast sandwiches for my boyfriend to take on his way to work and was search for an easier way to prep them. I used to beat the eggs and bake them then cut into squares to microwave later but I wanted a way to put as close to a fresh egg as possible on. This is absolutely perfect for that. I spray with cooking spray, crack 2 whole eggs in each mold, break the yolks, add spices and bake it until firm. My boyfriend loves that he gets a sort of fried eggs with a defined yolk, and I get something that’s easy to prep on the weekends for the week ahead. Cleanup is easy. Just make sure any pieces of egg are gone and throw it in the dishwasher. You have to be careful to put this on a pan to move it anywhere because it’s not sturdy enough to stay flat when you move it but I’d recommend to anyone for this price point
Inna Logvinova
Reviewed in Canada on October 31, 2020
like it
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