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Your cart is empty.Makes perfect appleskives (Pancake Puffs) every time when using this high quality traditional cast iron pan. Pan makes 7 round aebleskiver popover griddle puffs at a time. Use to cook appleskives and other foods over stove or in oven. Aebleskiver also called "appleskives" are traditional Danish pancakes in a distinctive shape of a sphere. Hand wash recommended.
Annie Hunt Corbin
Reviewed in the United States on June 2, 2021
This quality is way below acceptable . And the restocking fee on the return was over $22.00I am very, very unhappy about everything about this.DO NOT BUY THIS PAN!!!!
Stacy in IA
Reviewed in the United States on January 8, 2020
making abelskiver has always been on my to do list. I have been on the lookout for a good pan at flea markets for years. I took a chance on ordering this one online, and was not disappointed.
David Phillips
Reviewed in the United States on March 13, 2019
This product seems really well made and came well packaged, but on trying it out, our induction range doesn't see it. Returned.
anny pier
Reviewed in Canada on January 13, 2018
fantastic pan.I make aebleskiver all the time and this pan is perfect
sunshine21
Reviewed in the United States on August 20, 2017
Really nice pan . Very heavy and sturdy. Holes are a good size and well spaced . The vertical sides on the bottom of the pan make it quite sturdy . Was very well packed and arrived promptly so highly recommend the seller
Customer
Reviewed in Canada on November 16, 2017
Not good
John In NC
Reviewed in the United States on August 17, 2016
This aebleskiver pan is made of solid cast iron, a material known for adding to temp stability when cooking. Mine arrived pre-seasoned and ready to cook. I gave it a good rinse in hot water (never scrub well seasoned cast iron cookware), dropped it on my gas stove, and started cooking! I read the comments before purchasing this pan, and noticed some folks were complaining about a rough finish or sticking problems. If you use plenty of oil or butter (about a dime to nickle size dose in the bottom of each cup) and coat the cup walls using a pastry brush, you won't have a sticking problem. Once you get the pan up to temperature, you can back-off your burner heat and the pan will maintain the proper cooking temp. That's the nice thing about cast iron. Given enough mass (and this pan has plenty of it), you'll get good temp stability. If you're looking for a great value in an traditional style aebleskiver pan, give this one a try. I think you'll like it!
Lucimoon
Reviewed in the United States on February 17, 2016
This pan has very sharp edges both on top and on the bottom. Scratched my glass top stove just by putting it on my stovetop. Also very heavy. I usually love cast iron products, but this one is not that great.
A. Derifield
Reviewed in the United States on January 29, 2015
Glad I purchased it for my collection. I haven't used it yet, but I seasoned it and got it all ready to go and it looks beautiful. Hangs over the large standard burner on my electric stove and that is a little bit of concern for me. I will update if it turns out to be a problem. So far... so good.
Casper
Reviewed in the United States on April 8, 2014
As with all cast iron pans, this one required a good bit of seasoning before use. I used a few coats of flaxseed oil and a 500 degree oven. After that, it worked just great. The lip on the side is sufficient to hit my electric range, but the bottom is shaped just like the inverse of the top, so if you have smaller burners this could be an issue. Then again, it's cast iron and holds heat well, so even if you have to balance it on a smaller burner I think it would be fine.
kinrossbob
Reviewed in the United Kingdom on February 1, 2013
Not of best quality and very expensive when shipping is included. As cast iron needs conditioning before use to make it non-stick
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