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JIAWANSHUN Folding Pizza Rack Stand 4-Layer Stainless Steel with 12-Inch Non-Stick Pan,Oven-Safe Baking & Cooling Holder for Home Kitchens,Pizza Shops,Commercial Restaurants

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$59.90

$ 31 .99 $31.99

In Stock

About this item

  • Safe and durable design: Food grade non-stick coating pizza pan, durable and tasteless, rounded edges and thickened frame stainless steel design makes it can be firmly placed, giving you and your family the most peace of mind dining experience
  • Versatile: We offer you four 12-inch non-stick pizza pans that can be used as practical tools for home cooking, baking, and storage.They are also good helpers for pizza shops and pizza restaurants to cool and store multiple pizzas at the same time
  • Efficient use of space: The multi-layer structure allows you to store more pizzas in a limited space, and no need to assemble them after receiving delivery.Whether it is a common 9-inch, 12-inch or unique size pizza, it can be perfectly adapted.After use, it can be folded to complete easy storage
  • Heat resistant design: This collapsible pizza rack and pizza pan can withstand 300 degrees of heat, you can use with the oven for pizza making and cookie baking
  • Easy to clean: The surface of the pizza plate is specially treated to prevent oil stains.Whether it is a pizza rack or pizza plate, you can clean it by rinsing it with water or using it in the dishwasher



Product Description

Folding pizza rack
Folding pizza rack
folding pizza racks

Oven fit

Our foldable pizza rack can be used with the oven, allowing you to experience the joy of baking four pizzas at once, saving time and effort, but please note that the oven temperature cannot exceed 300 degrees

folding pizza racks

Dishwasher friendly

When the pizza rack is finished, you can directly put the pizza rack and pizza plate into the dishwasher to use, easy to clean, maximize the hands free, as your kitchen companion

Folding pizza rack
Folding pizza rack
Folding pizza rack

Natucha
Reviewed in the United States on April 22, 2025
Since I'm celiac and good pizza in the US is already difficult to find (sorry dont get mad at me, but its true). Imagine on top of that finding a good gluten free pizza. Some places have it but they use just a pre-made bought dough made mostl of the time from cauliflower (why???)Anyway. we made our own pizza, whenever we have time. So we make like 5 or 6 pre-pizza and then we froze it. We have a heating box for the elevation of the dough, but is designed for 1 pizza only (not sure why, since is square and have a lot of space). And then this magic thing was presented to me. It fitted perfectly. And is the right size too! most small electric ovens fits 12 in pizzas, so it was a win win win. It came with the non stick pans. So now we elevate 4 pre-pizzas at a time.Great product, inexpensive (probably same price that getting just couple of those pans) and very useful, specially if you make your own pizza